Food Journals

What I ate in LOUISIANA – A Food Journal

I had spent almost a week in Louisiana while taking a road trip from Las Vegas to Florida. I had never been to this state before and found it very friendly, pleasant and slow paced. New Orleans was a fantastic city to visit that was full of beautiful architecture, deep culture and history, plus a… Continue reading What I ate in LOUISIANA – A Food Journal

Food Journals

What I ate in GEORGIA – A Food Journal – Part 2

I think I have it pretty good that I have family connections in Georgia! Visiting my family over the past few years had given me the opportunity to explore the history, culture and cuisine of this Southern state. As you know, each state and even down to the city has their own culture. Going back… Continue reading What I ate in GEORGIA – A Food Journal – Part 2

Food Journals

What I ate in GEORGIA – A Food Journal – Part 1

Forsyth Park Traveling through Georgia within the last few years, was similar to my visits to New Jersey. In the sense that once I stepped foot in that state, I found myself curious and coming back for more. On my most recent visit to Georgia, I was attending a wedding on Tybee Island. It was… Continue reading What I ate in GEORGIA – A Food Journal – Part 1

Global Dining

The Olde Pink House – Modern Southern Cuisine within a Savannah National Landmark

Within my travels of close to fifty countries and almost all fifty states, one of my definite interests has been dining in historical haunts. Savannah has its share of restaurants in historical buildings, The Olde Pink House being one of them. This lovely Southern Cuisine restaurant sits inside a stately Georgian mansion that dates back… Continue reading The Olde Pink House – Modern Southern Cuisine within a Savannah National Landmark