Food Journals

What I ate in CAIRO and GIZA, EGYPT | A Food Journal

When I was first planning our trip to Egypt, I had researched traditional Egyptian food and was looking forward to eating many of their dishes. As soon as I got into Cairo, the majority of the food that I ate was International Cuisine, that we were staying at. I was not too disappointed because the… Continue reading What I ate in CAIRO and GIZA, EGYPT | A Food Journal

Jetsetting

TAP Airlines Executive Class Cuisine | What to Expect

They say that once you turn left you never go right. We are not talking politics here either! I was heading home to the United States after two months in Europe. I had initially flown into Paris, then headed east by bus, train or plane. I ended up in Estonia and from there I flew… Continue reading TAP Airlines Executive Class Cuisine | What to Expect

Food Journals

What I ate in MADRID – Part 2 – A Food Journal

My visit to Madrid was the last city on a two month European holiday, that lead me to thirteen countries. I spent four days in Madrid and it is a debate, but I may have saved the best country for last. Before stepping into Spain, I had already researched several restaurants that I wanted to… Continue reading What I ate in MADRID – Part 2 – A Food Journal