Food Journals

What I ate in LOUISIANA – A Food Journal

I had spent almost a week in Louisiana while taking a road trip from Las Vegas to Florida. I had never been to this state before and found it very friendly, pleasant and slow paced. New Orleans was a fantastic city to visit that was full of beautiful architecture, deep culture and history, plus a… Continue reading What I ate in LOUISIANA – A Food Journal

Global Dining

MOVIA Wine Bar and the Orange Wines of Ljubljana, Slovenia

The charming little country of Slovenia rests comfortably in-between the more tourist centric countries of Italy, Austria, Croatia and Hungary. I try not to be biased with any country that I have visited but Slovenia was one of my favorite Balkan countries. It was steeped in old world charm, the people were friendly, and the… Continue reading MOVIA Wine Bar and the Orange Wines of Ljubljana, Slovenia

Jetsetting, UNESCO

Cruising Up the Nile – From Aswan to Luxor, Egypt

If you are looking to cruise the Nile River in Egypt from Aswan to Luxor, I highly recommend the experience. Deciding on a boat cruise aboard a mid-size luxury liner is an extraordinary way to see the riverways of Egypt, as well as many of the important temples in Upper Egypt. After doing a little… Continue reading Cruising Up the Nile – From Aswan to Luxor, Egypt

Global Dining

NR in NYC | A Place for Ramen and Cocktails

New York City is not short of noodle houses and some of the best ramens that I have eaten were in Manhattan. It goes the same with cocktails in this city, there are an abundance of places serving fine drinks and some of the best I have ever drunk were in Manhattan. On my last… Continue reading NR in NYC | A Place for Ramen and Cocktails

Global Dining

The Black Sheep | Award Winning Vietnamese Fusion Cuisine in Las Vegas

I am not ashamed to say that I have always been considered the 'Black Sheep' of my family. I believe that is why this Southwest neighborhood Las Vegas restaurant and I have clicked since they opened. The Black Sheep has been the restaurant that I frequent most regularly for dinner with family and friends. This… Continue reading The Black Sheep | Award Winning Vietnamese Fusion Cuisine in Las Vegas

Global Dining

Chef Brian Howard’s Sparrow + Wolf | Modern American Cuisine in Vegas’s Chinatown

Las Vegas, NV- There are a handful of restaurants that I enjoy going back to in Las Vegas, for their inventive seasonal menus and extraordinary service. Sparrow + Wolf is on that list. The first time I dined here was soon after they first opened in the summer of 2017, and we were seated in… Continue reading Chef Brian Howard’s Sparrow + Wolf | Modern American Cuisine in Vegas’s Chinatown

Food Journals

What I ate in IRELAND – Part 1 – A Food Journal

Ireland has been one of my favorite countries to visit and have visited three times since 2011. My love for Ireland was there even before I had a DNA test done and found out that I have a wee dram of Irish blood in me. I am sure that is where my love for gin,… Continue reading What I ate in IRELAND – Part 1 – A Food Journal

Food Journals

What I ate in the BALKANS – Part 2 – A Food Journal

I am "real" and so are my food journals. There are times when I travel and I eat great things and other times the food is just ordinary.  While traveling through the Balkans, there were times that I ate whatever was available and it was uneventful. That is life and that is travel.   This… Continue reading What I ate in the BALKANS – Part 2 – A Food Journal

Food Journals

What I ate in THE BALKANS – Part 1 – A Food Journal

Over the last five years, I had traveled to every Eastern European and Balkan country- Hooray! This also means that I had tasted and journaled a lot of interesting cuisine along the way. This food journal covers three of those Balkan countries: Serbia, Bosnia & Herzegovina and Croatia.  As I traveled from country to country,… Continue reading What I ate in THE BALKANS – Part 1 – A Food Journal