Tag: dessert
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What I ate in FLORIDA | A Food Journal
Florida has always been a fun state to explore, and I am speaking beyond Walt Disney World. During my travels to Florida, I have been as far north as Fernandina Beach to as far south as the tip of the Florida Keys. Yes, I have been to Walt Disney World a few times, but there…
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What I ate in FRANCE | A Food Journal
France is famous for many things: art, architecture, culture, fashion, and food- just to name a few. Since I first started visiting this country almost fifteen years ago; I had done a lot, seen a lot, and ate a lot. Each region has its own specialties of wines, cheeses, and local dishes; and eating your…
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Old Town Kotor – A UNESCO World Heritage Site | Exploring Montenegro
Just speaking the name “Montenegro” sounds majestic and magnificent. Visiting the country was even more magnificent than speaking its name. Montenegro quickly became an Adriatic Sea favorite for me after visiting the old towns of Kotor, Perast, and Budva. In a cloistered district within a beautiful bay is the old fortified city of Kotor, that…
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Old Town Bratislava | Discovering Slovakia
“Do you know if there is a train coming in soon?” – “Oh yes, very soon, they are building it now” That humorous scene from the movie Euro Trip, how it depicted Bratislava as being deplorable, and a backwards city was very far from the truth. The scene was funnier than hell though. I am…
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What I ate in the Czech Republic – Part Two | A Food Journal
Two trips into Czech Republic equaled out to a lot of food and drink. As a food and travel blogger, this has always been a typical thing for me, and I always intertwine the food culture of a country with my travels. I feel it is important to engage all the senses while visiting any…
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Al Solito Posto – Chef James Trees | ‘At the Usual Place’ in Las Vegas, Nevada
Al Solito Posto,”At the usual place”, has become one of my usual places in Las Vegas. Chef James Trees has been a Las Vegas favorite chef for a few years now, and has opened several popular restaurants- Al Solito Posto, Ada’s Wine, and Esther’s Kitchen. Each having a different concept, but all offering sumptuouhttps://www.adaslv.com/s dishes,…
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Esther’s Kitchen – Chef James Trees | Modern Italian Cuisine in Las Vegas’s Art District
Chef James Trees is one of our favorite chefs here in Las Vegas, and he has opened up several outstanding restaurants- Esther’s Kitchen, Al Solito Posto, and Ada’s Wine Bar. All of them happen to be a few of my Vegas favorites, as well as my friends who love to dine. Esther’s Kitchen was our…
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A Classic Scottish Afternoon Tea | The Balmoral in Edinburgh
I have always delighted in the whole experience of afternoon tea; the formality and the deliciousness that comes with a proper tea service. There are many interpretations of afternoon tea from a casual café setting, to the opulence of a Palm Court. There are not many stylish Palm Courts left in the world, a handful…
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What I ate in ARIZONA | A Food Journal
The food culture in Arizona has always intrigued me. I have found it to be a mixed bag of road food, Native American, Southwestern, and Mexican flavors, as well as classic to modern American dishes. Depending on where you are in Arizona and what you are doing, that mixed bag can play in your favor.…
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Lovely Lake Bled | Discovering Slovenia
A visit to Lake Bled while exploring Slovenia will always be worth the journey. Over the centuries, people (especially Europeans) have flocked to the shores of Lake Bled for its medical benefits, as well as some R & R -rest and relaxation. That is why I had ventured out to Lake Bled from Ljubljana, a…
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Beautiful Budapest – A UNESCO World Heritage Site | Exploring Hungary
The Queen of the Danube, the beautiful city of Budapest lives up to that noble title. Once upon a time this city was two separate towns, Buda and Pest, with Buda being the royal capital and Pest the commercial side. Both sides being divided by the grand Danube River. It was not until 1837 when…
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Restaurant Guy Savoy – A Two Michelin Star Dining Experience | Las Vegas, Nevada
You can count on two hands the number of Michelin Star restaurants in Las Vegas, and all of them are located along The Strip. There is a total of nine, all ranging from one star, two stars, and to the illustrious three stars, which is Joel Robuchon at MGM Hotel and Casino. I have been…
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Hanseatic City of Lubeck – A UNESCO World Heritage Site | Exploring Germany
The day before I had visited the historic Hanseatic city of Lubeck, I had my phone stolen in Hamburg. Luckily though I did have my iPad with me, and that is what I ended up taking photos with for the rest of my remaining days n Germany. I tried as best as I could to…
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Bunratty Castle & Folk Park | Explorng Ireland
Over the years, I have seen countless castles and stately homes throughout the United Kingdom and Europe. Although each castle experience was different to each other, Bunratty Castle in County Clare, Ireland was quite special. It might have been that Bunratty was not over the top, and I really loved its simplicity. Bunratty Castle was…
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What I ate in England – Part 2 – A Food Journal
England is not all about fish and chips or English fry-ups, although those are a couple of my favorite British meals. In the last fifteen years that I have traveled to the United Kingdom, I noticed the food scene changing and it has excited me. I am not only a fan of their evolving food…
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Kinslale – A Colorful Seaside Town | Exploring Ireland
The colorful seaside town of Kinslale was like eye candy to me, and it was so very charming! The town itself can be a wonderful day trip, or a get away weekend while in Ireland. The buildings along the harbor are no more than a couple stories high, original, and brightly colored. The whole village…